Conference: the poetics of olfaction
Call for Papers! The Poetics of Olfaction, 1500–1800 Leiden University, 28–29 January 2026 Organizers Jan van Dijkhuizen (Leiden University)Inger Leemans
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smell
Flavour, not a sensory system, or is it?
Flavour is a well-known topic, as we all eat, yet at the same time a topic you can easily spend
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PhD opportunity!
Are you passionate about the nuances of sensory experiences and how we communicate them? Join the Centre for Language Studies
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A Taste of the Science of Eating
This post is a personal message from Garmt Dijksterhuis, NOSE member and author of the book ‘A Taste of the
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NOSE-member Jasper de Groot wins Radboud Science Award 2023
NOSE-member Jasper de Groot (second to the right in the picture below) was honored to receive one of the prestigious
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Een smaakvolle, aromatische podcast met Garmt Dijksterhuis
Op Wereld Anosmiedag (27 februari) staan we stil bij het belang van ons reukvermogen bij het ervaren van smaak. In
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Anosmia Awareness Day 2023!
Although the corona pandemic is over, that doesn’t mean smell loss is no longer an issue. For a lot of
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Knowing by Sensing 2023
It is now possible to sign up to the Knowing by Sensing course 2023, organized by Caro Verbeek. Although not
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Reukraadsels – een lezing door Ilja Croijmans
Geuronderzoeker dr. Ilja Croijmans laat zien hoe de neus onze sociale en emotionele beslissingen stuurt. Dat COVID-19 bij veel mensen
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NOSE member Jasper de Groot receives VIDI grant from Dutch Research Council (NWO)
The Dutch Research Council (NWO) has awarded 101 experienced researchers, including NOSE member Jasper de Groot, a Vidi grant worth
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