Program 1st NOSE scientific meeting – 15 November 2017; Boothzaal Utrecht



13.00-13.15 Welcome, Introduction


13.15-13.30 Sanne Boesveldt

Assistant professor Sensory Science and Eating Behavior, Division of Human Nutrition, Wageningen University


Eating with the nose
13.30-14.00 Peter de Jong

Professor of Experimental Psychopathology, University of Groningen


Olfaction and sexual behavior/disgust
14.00-14.15 Garmt Dijksterhuis (and Per Møller)

Senior Scientist Consumer Science, Food & Biobased Research institute, Wageningen University and Research


Olfactory transmission: what’s needed and what’s (im)possible?
14.15-14.45 Andrea Evers

Professor of Health Psychology / Chair department Health, Medical and Neuropsychology, Leiden University

The potential of odors for placebo research


15.15-15.30 Asifa Majid

Professor of Language, Communication, and Cultural Cognition, Radboud University Nijmegen


Olfaction across cultures
15.30-16.00 Rob Holland

Associate Professor Behavioural Science Institute, Radboud University Nijmegen;  Professor of Social Psychological Determinants of Food Choice, University of Amsterdam


Olfaction and emotional state
16.00-16.15 Caro Verbeek

Curator and embedded researcher olfactory heritage Vrije Universiteit, Rijksmuseum, IFF


Inhaling history of art – reconstructing and presenting olfactory heritage in the museum
16.15-16.45 Wilbert Boek

ENT doctor, Hospital Gelderse Vallei


Olfactory dysfunction in the ENT clinic
16.45-17.00 Monique Smeets

Professor of Sensory Systems in Social Context, Utrecht University


The third function of olfaction: social signaling
17.00 drinks and informal discussion



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